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This easy take on a classic French dish is quick and easy to make in the Babycook! While introducing your little one to delicious new flavours such as tarragon, you are building their palette while serving healthy and nutritious meals. With steamed broccoli and chicken in a creamy sauce, this recipe can be made as a puree or with pasta for BLW.
This recipe can be modified by changing the pork fillet for chicken fillet if preferred. It is full of flavour and will help your little one to expand their taste by exposing them to new flavours and textures.
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