Chicken and Corn Puree

The classic combination of Chicken and Corn make a sweet and tasty dish, combined with superfood benefits of cauliflower, make this an easy, go to dish your little one will enjoy eating.

Chicken and Corn Puree

Chicken and Corn Purée Recipe

  • Suitable from: 4+ month old
  • Preparation time: 5 minutes
  • Cooking time: 15 minutes
  • Ingredients: 100g chicken, 100g corn, 200g cup cauliflower
  1. Chop the chicken and cauliflower into 1cm cubes.
  2. If the corn is on the cob, slice the pieces of corn off or use tinned corn.
  3. Place all ingredients in the steamer basket of the Babycook.
  4. Fill the Babycook with water to level 3 and press steam button.
  5. When cooked, put all the ingredients in the blending bowl while reserving the cooking liquid. 
  6. Mix to desired consistency adding cooking liquid as required.

Et voila, bon appétit!

Chef’s tip

This can also be added to a base of chicken stock and turned into a yummy chicken and corn soup.

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